Oops! 😱
This recipe hasn't been translated into English yet...

Burrito bœuf & cheddar

597 reviews

En voilà un burrito gourmand et savoureux !

Camille U.
Camille U.
50.3k
$$$
Very easy
B Nutri-scoreC Eco-score

6 minutes

Prep time

20 minutes

Cook time

824 cal.

Per serving

Utensils

Stovetop, Frying pan

recipe

White rice (long grain)

Step 1

Faites cuire le riz selon les instructions du paquet. Réservez.

Red onion

Step 2

Pendant ce temps, coupez l’oignon rouge en petits morceaux.

Step 3

Dans une poêle, ajoutez un filet d'huile d'olive puis faites revenir l'oignon pendant 2 min.

Beef (ground, frozen)

Step 4

Ajoutez ensuite la viande hachée et faites cuire pendant 7 minutes.

Kidney beans (canned)
Burrito Kit

Step 5

Une fois la viande cuite, ajoutez les épices du kit et les haricots rouges. Mélangez bien.

Cheddar (shredded)
Iceberg lettuce
Crème fraîche

Step 6

Réchauffez la tortilla puis garnissez-la avec la crème fraîche, la salade, le riz cuit, la viande hachée, le cheddar râpé et la sauce à napper du kit. Refermez votre burrito et coupez-le en deux. C’est prêt !

Disable Auto-lock

Nutrition facts

Average estimated amount for one serving

Energy824 cal.
Fat42 g
Carbohydrates70 g
Protein38 g
Fiber7 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Burrito bœuf & cheddar" contains 824 Energy, 42 g of Fat, 70 g of Carbohydrates, 38 g of Protein, 7 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

B Nutri-scoreC Eco-score

B Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

Etiquettable
597 reviews
Write a review

Retrieving reviews...

Burrito bœuf & cheddar