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Toast chèvre & abricot

117 reviews

Un toast sucré-salé, frais & facile à réaliser !

Camille U.
Camille U.
Very easy
C Nutri-scoreA Green-score
3.8k

6 minutePrep time

515 cal.Per serving

Ingredients

recipe

Cucumber

Step 1

Lavez puis coupez le concombre en demi-lunes.

Apricots (canned)

Step 2

Égouttez puis coupez les abricots en lamelles.

Country bread (sliced)

Step 3

Si vous le souhaitez, faites toaster les tranches de pain au grille-pain ou au four sur le mode grill.

Goat cheese (log)

Step 4

Tartinez les tranches de pain de chèvre frais.

Walnuts

Step 5

Ajoutez le concombre et un filet d'huile d'olive. Salez, poivrez, puis disposez les tranches d'abricots. Parsemez des noix concassées.

Arugula

Step 6

Servez le toast chèvre & abricot dans une assiette avec la roquette assaisonnée selon vos goûts. C'est prêt !

Personal notes

Add your own flavor!


Nutrition facts

Average estimated amount for one serving

Energy515 cal.
Fat19 g
Carbohydrates52 g
Protein18 g
Fiber6 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Toast chèvre & abricot" contains: 515 Energy ; 19 g of Fat ; 52 g of Carbohydrates ; 18 g of Protein ; 6 g of Fiber.

Price per portion

Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

C Nutri-scoreA Green-score

C Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Green-score

The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Toast chèvre & abricot