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Paupiette & petits pois
106 reviewsLes paupiettes : un classique indémodable qui met tout le monde d’accord !
Utensils
Pot (small), Stovetop
recipe
Step 1
Épluchez et hachez les échalotes.
Step 2
Dans une casserole, ajoutez la moitié du beurre puis faites revenir les échalotes pendant 2 minutes.
Step 3
Ajoutez ensuite les paupiettes et faites-les dorer 2 minutes de chaque côté.
Step 4
Ajoutez le vin blanc, les petits pois et 12cl d'eau par personne. Salez, poivrez puis mélangez. Couvrez et laissez cuire pendant 20 minutes à feu moyen.
Step 5
En fin de cuisson, ajoutez le reste de beurre puis mélangez.
Step 6
Servez et ré-assaisonnez selon vos goûts, c'est prêt !
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 565 cal. |
| Fat | 36 g |
| Carbohydrates | 26 g |
| Protein | 29 g |
| Fiber | 11 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Paupiette & petits pois" contains 565 Energy, 36 g of Fat, 26 g of Carbohydrates, 29 g of Protein, 11 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
A Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
C Eco-score
The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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