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Ingredients
Utensils
Oven, Stovetop, Pot (small)
recipe
Step 1
Préchauffez le four à 220°C. Sur une plaque recouverte de papier cuisson, ajoutez les frites. Enfournez pour le temps de cuisson indiqué sur le paquet.
Step 2
Pendant ce temps, réchauffez les saucisses selon les instructions du paquet, soit au micro-ondes ou dans une casserole d'eau bouillante.
Step 3
Égouttez puis émincez finement les cornichons.
Step 4
Ouvrez les pains à hot dog en deux. Ajoutez-y le cheddar râpé et une saucisse.
Step 5
Garnissez les hot dogs d'un filet de ketchup et de moutarde. Ajoutez les cornichons émincés et les oignons frits.
Step 6
Une fois bien dorées et croustillantes, sortez les frites du four. Servez-les avec le hot dog, c'est prêt !
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 706 cal. |
| Fat | 31 g |
| Carbohydrates | 78 g |
| Protein | 23 g |
| Fiber | 8 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Hot dog & frites" contains: 706 Energy ; 31 g of Fat ; 78 g of Carbohydrates ; 23 g of Protein ; 8 g of Fiber.
Scores
D Nutri-score
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A Green-score
The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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