Cauliflower & Gorgonzola Gratin
53 reviewsThe best way to convert a veggie-hater? Add cheese!
Utensils
Oven, Thermomix, Baking dish
recipe
Step 1
Preheat the oven to 220°C. Wash & cut the broccoli into florets. Slice the larger florets in half & the stem into small cubes. Fill the Thermomix with water.
Step 2
Add the cauliflower in the Varoma. Place the Varoma on the Thermomix and cook 15 min / Varoma / speed 1.
Step 3
Once cooked through, drain the cauliflower.
Step 4
In a oven safe dish, add the cauliflower and pieces of gorgonzola.
Step 5
Add the cream and roughly chopped hazelnuts. Season to taste.
Step 6
Bake for 15 minutes at 230°C until the top is nice and golden brown. Enjoy !
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 422 cal. |
| Fat | 36 g |
| Carbohydrates | 14 g |
| Protein | 13 g |
| Fiber | 6 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Cauliflower & Gorgonzola Gratin" contains 422 Energy, 36 g of Fat, 14 g of Carbohydrates, 13 g of Protein, 6 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
B Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
A Eco-score
The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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