Oops! 🤓
This recipe is not yet fully translated into English...
Camembert rôti & potatoes au air-fryer
Be the first to reviewSimple, rapide & super réconfortant !
Ingredients for 1 camembert
Utensil
Air fryer.
Recipe

Step 1
Disposez les potatoes dans le panier du air-fryer avec la grille. Faites-les cuire au air-fryer selon les instructions du paquet.

Step 2
Retirez le papier du camembert et replacez-le dans son étui en mettant le couvercle sous le dessous de l'étui.


Step 3
À l'aide d'un couteau, faites des stries sur le dessus du fromage. Ajoutez ensuite l'ail râpé, le romarin et un filet d'huile d'olive.
Step 4
Disposez le camembert dans le panier du air-fryer. Faites-le cuire au air-fryer 15 minutes à 180°C.
Step 5
Une fois le camembert coulant à cœur & les potatoes bien dorées, sortez-les du air-fryer.

Step 6
Servez le camembert avec les potatoes et une salade verte assaisonnée selon vos goûts. C'est prêt !
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 543 cal. |
| Fat | 32 g |
| Carbohydrates | 32 g |
| Protein | 30 g |
| Fiber | 4 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Camembert rôti & potatoes au air-fryer" contains: 543 Energy ; 32 g of Fat ; 32 g of Carbohydrates ; 30 g of Protein ; 4 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
D Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
A Green-score
The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
Reviews













