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Avocado toast sans gluten & burrata
Be the first to reviewPlus d'excuse pour ne pas se faire un brunch maison !
4 minutePrep time
719 cal.Per serving
Ingredients
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recipe
Step 1
Épluchez puis émincez très finement les échalotes.
Step 2
Lavez puis ciselez finement la coriandre.
Step 3
Pendant ce temps, dans un bol, écrasez l'avocat. Salez, poivrez puis ajoutez le jus de citron et la coriandre. Mélangez.
Step 4
Si vous le souhaitez, faites griller les tranches de pain au grille pain ou au four.
Step 5
Étalez l'avocat sur les tranches de pain. Ajoutez la burrata et les échalotes émincées par-dessus. Ajoutez un filet d'huile d'olive, salez, poivrez, puis ajoutez quelques feuilles de coriandre s'il vous en reste. C'est prêt !
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 719 cal. |
| Fat | 52 g |
| Carbohydrates | 44 g |
| Protein | 12 g |
| Fiber | 9 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Avocado toast sans gluten & burrata" contains: 719 Energy ; 52 g of Fat ; 44 g of Carbohydrates ; 12 g of Protein ; 9 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
C Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
A Green-score
The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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