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Polenta 4 fromages

141 reviews

La polenta la plus gourmande de notre répertoire !

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Coline
$$$
Very easy
B Nutri-scoreA Eco-score
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Prep Time

5 minutesPrep time

Cooking Pot

8 minutesCook time

Calories

431 cal.Per serving

Ingredients

SelectorServings

Utensils

Stovetop, Pot (small), Grater, Whisk

recipe

Comté cheese
Parmesan

Step 1

Râpez le comté et le parmesan.

Milk (whole)
Polenta

Step 2

Préparez la polenta selon les instructions du paquet.

Gorgonzola
Goat's cheese

Step 3

Salez, poivrez, puis ajoutez les fromages. Coupez le feu et mélangez bien.

Arugula

Step 4

Servez la polenta 4 fromages dans un bol ou une assiette creuse avec la roquette assaisonnée selon vos goûts. Parsemez de dés de gorgonzola ou du parmesan râpé (optionnel)*. C'est prêt ! *Consultez nos tips pour cette étape

😋 Gourmet tipCamille U

Pour un vrai moment de gourmandise, servez la polenta 4 fromages avec des légumes au choix - ex: tomates cerises, champignons poêlées, courgettes grillées, en fonction des saisons.

- Camille U, Nutritionist

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy431 cal.
Fat14 g
Carbohydrates53 g
Protein22 g
Fiber2 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Polenta 4 fromages" contains 431 Energy, 14 g of Fat, 53 g of Carbohydrates, 22 g of Protein, 2 g of Fiber.

Price per portion

$$$
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Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

B Nutri-scoreA Eco-score
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B Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Polenta 4 fromages