Corn Chowder

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Rich, creamy & oh-so satisfying !

Victoire
Victoire
Digicook
$$$
Very easy
B Nutri-scoreA Eco-score
26

3 minutes

Prep time

23 minutes

Cook time

444 cal.

Per serving

Ingredients

Utensils

Digicook, Peeler

recipe

Yellow onion

Step 1

Peel & slice the onions in halves.

Garlic

Step 2

In the Digicook bowl, add : the onions & garlic. Close the lid with the measuring lid on & mix on speed 5 / 15 sec, then scrape down the sides with a spatula.

Step 3

Add a drizzle of olive oil. Close the lid without the measuring lid on & set the reverse program : 120°C / speed 2 / 2 min.

Potato

Step 4

Meanwhile, peel & small dice the potatoes.

Bacon

Step 5

Slice the bacon strips.* *Check out our tips for this step

Corn (canned)
Vegetable bouillon (cube)

Step 6

Add the potatoes, drained sweetcorn, bacon, stock cube & 180ml of water per person to the Digicook bowl. Stir & set the reverse program : 100°C / speed 1 / 20 min.

Heavy cream

Step 7

Once cooked through, pour the cream into the pot. Season to taste & stir.

Step 8

Serve the corn chowder in a bowl. Re-season to taste & add some fresh basil, is you have some. Enjoy !

😋 Gourmet tipHannah

For a truly flavoursome dish, we suggest cooking the bacon in a separate pan for more crunchiness & serving the chowder with some toasted bread.

- Hannah, Food Editor

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy444 cal.
Fat20 g
Carbohydrates53 g
Protein12 g
Fiber9 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Corn Chowder" contains 444 Energy, 20 g of Fat, 53 g of Carbohydrates, 12 g of Protein, 9 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

B Nutri-scoreA Eco-score

B Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

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Corn Chowder