Air Fryer BBQ Chicken Wrap

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Aurélie
Aurélie
Very easy
C Nutri-scoreC Green-score
21

4 minutesPrep time

12 minutesCook time

1113 cal.Per serving

Utensils

Air fryer, Stovetop and Frying pan.

Recipe

Chicken cutlet (breaded, pre-cooked)

Step 1

Place the chicken tenders in the air fryer basket with the rack. Air fry according to package directions.

Tomato

Step 2

Meanwhile, wash & cut the tomatoes into slices.

Bacon

Step 3

In a hot pan, add the bacon slices and grill them for 2 minutes on each side over high heat. They should become almost crispy. Remove from the pan & place on a paper lined plate.

Step 4

Once golden brown, remove the breaded chicken from the air fryer. Optionally, cut it into pieces.

Barbecue sauce
Romaine lettuce
Cheddar (slices)
Flour tortilla (medium)

Step 5

Heat the tortilla according to package instructions. Spread the barbecue sauce on the tortilla. Add the lettuce, sliced tomatoes, & bacon. Add the cheddar & breaded chicken.

Step 6

Fold the sides & wrap tightly. Cut the wrap in half & enjoy!

Recipe tip

If needed, slice the breaded chicken into smaller pieces before adding them into the tortilla.

Un client astucieux

Personal notes

Add your own flavor!


Nutrition facts

Average estimated amount for one serving

Energy1113 cal.
Fat70 g
Carbohydrates82 g
Protein34 g
Fiber11 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Air Fryer BBQ Chicken Wrap" contains: 1113 Energy ; 70 g of Fat ; 82 g of Carbohydrates ; 34 g of Protein ; 11 g of Fiber.

Scores

C Nutri-scoreC Green-score

C Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Green-score

The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Air Fryer BBQ Chicken Wrap