Utensil
Oven
recipe
Step 1
Preheat the oven to 190°C. Unroll one of the puff pastry sheets. Brush it with pesto.
Step 2
Place the Camembert in the center of the puff pastry - without the box or paper. Cover it with the second sheet of puff pastry.
Step 3
Make a cut in the center and brush the top of the dough with egg yolk. Sprinkle with sesame seeds, if you have any.
Step 4
Cut strips of dough all around the Camembert and twist them. Bake for 20 to 25 minutes at 190°C.
Step 5
Once the puff pastry is golden brown on top, remove from the oven and enjoy immediately with a green salad dressed to your taste. It's ready!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 678 cal. |
| Fat | 46 g |
| Carbohydrates | 43 g |
| Protein | 22 g |
| Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Cheesy pull-apart bread" contains 678 Energy, 46 g of Fat, 43 g of Carbohydrates, 22 g of Protein, 2 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
E Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
B Green-score
The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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