Bunless burger with mashed potatoes & green beans

219 reviews

A treat for any day of the week!

Victoire
Victoire
$$$
Very easy
B Nutri-scoreC Eco-score
50.1k

4 minutes

Prep time

20 minutes

Cook time

486 cal.

Per serving

Ingredients

Utensils

Pot (small), Frying pan, Stovetop, Peeler

recipe

Potato

Step 1

Peel the potatoes and cut them into 1-inch cubes.

Step 2

Boil a pot of water, add salt and the diced potatoes. Cook for 15 minutes.

Green beans (fresh)

Step 3

In a second pot of boiling salted water, add the green beans and cook for 12 minutes.

Shallot

Step 4

In the meantime, chop the shallots.

Green beans (fresh)
Potato

Step 5

Once the green beans and potatoes are done cooking, drain.

Potato

Step 6

Add the potatoes to a bowl and season with salt & pepper. Optional: Add a pinch of nutmeg.

Milk (whole)
Butter (unsalted)

Step 7

Add the milk and butter (1 tsp per person). Mash until smooth (add some extra milk if too thick). Cover to keep the mashed potatoes and string beans warm until serving.

Shallot
Butter (unsalted)

Step 8

In a pan on medium heat, melt the butter and add the shallots. Sauté for 2 minutes.

Beef (ground-beef patties fresh)

Step 9

Add the burgers to the pan and cook for 1 minute on each side. Cook for longer depending on how you like your meat.

Step 10

Add 2 tablespoons of water per person to the pan to deglaze. Let it thicken for 1-2 minutes to create a sauce.

Step 11

Serve everything together and top with the sauce. Enjoy!

Personal notes

Add your own flavor!


Disable Auto-lock

Nutrition facts

Average estimated amount for one serving

Energy486 cal.
Fat27 g
Carbohydrates35 g
Protein26 g
Fiber7 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Bunless burger with mashed potatoes & green beans" contains 486 Energy, 27 g of Fat, 35 g of Carbohydrates, 26 g of Protein, 7 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

B Nutri-scoreC Eco-score

B Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

Etiquettable
219 reviews
Write a review

Retrieving reviews...

Bunless burger with mashed potatoes & green beans