Spicy Chicken Soup
146 reviewsA spicy soup made with chili oil, because a little spice is always a good idea!
Ingredients
Make sure you have...
Utensils
Stovetop, Pot (small)
recipe
Step 1
Peel, then thinly slice the garlic.
Step 2
Heat a drizzle of olive oil in a pan over medium heat. Add the garlic and sauté for a minute, until lightly golden. Set aside in a bowl.
Step 3
Meanwhile, peel, then thinly dice the onions.
Step 4
Prepare the chili oil. In a bowl, combine : the garlic oil & 'piment d'Espelette'. Season with salt & pepper.
Step 5
In the same pot, add the onions. Sauté for 2-3 min, on medium heat.
Step 6
Add 350 ml of water per person, the stock cube, chicken & rice*. Mix to dissolve the stock. Cover & continue cooking for 15 minutes on medium heat. *Check out our tips for this step
Step 7
After 15 min, remove the chicken from the pot & shred it using two forks.
Step 8
Add the shredded chicken back to the soup with the spinach. Season with salt & pepper and simmer for 1 minute.
Step 9
Serve the chicken & rice soup in a bowl. Top with a drizzle of garlic & chili oil. Enjoy !
For a truly flavoursome dish, we suggest adding grated ginger & fresh coriander to the soup.
- Aurélie, Food Editor
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 420 cal. |
| Fat | 9 g |
| Carbohydrates | 43 g |
| Protein | 40 g |
| Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Spicy Chicken Soup" contains 420 Energy, 9 g of Fat, 43 g of Carbohydrates, 40 g of Protein, 2 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
A Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
A Green-score
The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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