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Shrimp Scampi with Spaghetti

1140 reviews

The perfect touch of spice !

Coline
Coline
$$$
Very easy
A Nutri-scoreC Green-score
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Prep Time

NoPrep time

Cooking Pot

12 minutesCook time

Calories

522 cal.Per serving

Ingredients

SelectorServings

Utensils

Stovetop, Pot (small), Frying pan

recipe

Cooked shrimp

Step 1

If needed, thaw the shrimp & shell it.

Pasta (spaghetti)

Step 2

In a pot of salted boiling water, cook the pasta according to package instructions. Towards the end of cooking, reserve a small ladle of cooking water & drain the pasta.

Garlic
Mild chile powder, ground (Espelette)

Step 3

Meanwhile, heat a drizzle of olive oil in a pan, on medium heat. Add the grated garlic, shrimp & 'piment d'Espelette'. Sauté for 2 min, stirring regularly.

Heavy cream
Parsley (fresh)

Step 4

Add the drained pasta to the pan with the reserved pasta water, 'crème fraîche' & minced parsley.* Stir to combine & continue cooking for another 1-2 min. *Check out our tips for this step

Step 5

Serve the spaghetti & shrimp scampi in a bowl or a plate. Drizzle with olive oil & re-season to taste. Enjoy !

😋 Gourmet tipCamille U

For a truly flavoursome dish, we suggest adding smoked paprika & cherry or sun-dried tomatoes.

- Camille U, Nutritionist

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy522 cal.
Fat9 g
Carbohydrates73 g
Protein34 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Shrimp Scampi with Spaghetti" contains 522 Energy, 9 g of Fat, 73 g of Carbohydrates, 34 g of Protein, 4 g of Fiber.

Price per portion

$$$
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Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

A Nutri-scoreC Green-score
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A Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Green-score

The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Shrimp Scampi with Spaghetti