Sesame noodles with mushrooms

320 reviews

Tired of always making the same pasta? Kick your noodles up a notch with these simple ingredients!

Victoire
Victoire
$$$
Very easy
B Nutri-scoreA Eco-score
66.7k

3 minutes

Prep time

10 minutes

Cook time

375 cal.

Per serving

Utensils

Stovetop, Frying pan, Pot (small), Colander

recipe

White mushrooms (whole)

Step 1

Wash & slice the mushrooms.

Ginger (fresh)

Step 2

Heat a drizzle of olive oil in a pan over high heat. Add the mushrooms & grated ginger. Cook, stirring frequently, until the mushrooms are golden.

Rice noodles

Step 3

Meanwhile, cook the noodles according to the package instructions. Drain once cooked through.

Soy sauce
Toasted sesame oil
Sesame seeds

Step 4

Add the noodles, soy sauce, sesame oil & sesame seeds to the pan. Cook for another 1-2 mins, on low heat, while stirring frequently.

Step 5

Serve in a plate with some extra sesame seeds on top, if you have some left.* Enjoy ! *Check out our tips for this step

😋 Gourmet tipDomitille

For a truly flavoursome dish, we suggest adding grates carrots, tofu & topping it all off with some fresh coriander.

- Domitille, Créatrice de recettes

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy375 cal.
Fat6 g
Carbohydrates69 g
Protein9 g
Fiber2 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Sesame noodles with mushrooms" contains 375 Energy, 6 g of Fat, 69 g of Carbohydrates, 9 g of Protein, 2 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

B Nutri-scoreA Eco-score

B Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Sesame noodles with mushrooms