Savory Blue Cheese, Bacon and Walnut Loaf
136 reviewsThis savory cake makes a great finger food for parties!
Ingredients for 1 loaf
Utensils
Oven, Cake pan, Parchment paper
recipe
Step 1
Preheat the oven to 180°C. In a large mixing bowl, mix the flour and baking powder. Form a well in the middle and crack the eggs into it. Season with salt and pepper and mix to combine.
Step 2
Add the olive oil, mix, then add the milk and mix again to form a smooth batter.
Step 3
Add the shredded cheese, cubed bacon, crumbled blue cheese, and walnuts. (You can reserve a bit of cheese and walnuts for the top of the cake.) Mix, using a rubber spatula.
Step 4
Grease a loaf pan and line it with parchment paper.
Step 5
Pour the batter into the loaf pan and sprinkle the top of the cake with the reserved blue cheese and walnuts. Bake for 40 minutes at 180°C.
Step 6
Remove from the oven, it's ready! Perfect for an apéro, or for dinner with a side salad.
Nutrition facts
Average estimated amount for one serving
| Energy | 858 cal. |
| Fat | 67 g |
| Carbohydrates | 32 g |
| Protein | 31 g |
| Fiber | 3 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Savory Blue Cheese, Bacon and Walnut Loaf" contains 858 Energy, 67 g of Fat, 32 g of Carbohydrates, 31 g of Protein, 3 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
D Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
C Eco-score
The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
Scores computed by
Retrieving reviews...
