Salmon with Rice & Grilled Nectarine Caprese

9 reviews

Summer on a plate ! Grilled nectarines are a sweet & delicious addition to any salad !

Hannah
Hannah
$$$
Very easy
A Nutri-scoreB Eco-score
929

4 minutes

Prep time

6 minutes

Cook time

684 cal.

Per serving

Ingredients

Utensils

Frying pan, Stovetop

recipe

Nectarine

Step 1

Wash & cut the nectarines into wedges. In a small bowl, drizzle over in olive oil & set aside.

Mozzarella (buffalo)

Step 2

Slice the mozzarella into thin rounds.

Salmon (fresh)

Step 3

Season the salmon with salt, pepper & a drizzle of olive oil.

Step 4

Heat a drizzle of olive oil in a pan, over medium heat. Add the salmon flesh-side down & the nectarine wedges. Grill for 2 min on each side, then remove the nectarines from the pan. Continue cooking the salmon for another 2 min.

Brown rice (long grain, cooked)

Step 5

Meanwhile, heat the rice according to package instructions.

Basil (fresh)
Balsamic glaze

Step 6

Serve the fluffy rice & salmon alongside the grilled nectarine caprese. Top with fresh basil, if you have some & balsamic glaze. Re-season to taste & enjoy !

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy684 cal.
Fat44 g
Carbohydrates38 g
Protein38 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Salmon with Rice & Grilled Nectarine Caprese" contains 684 Energy, 44 g of Fat, 38 g of Carbohydrates, 38 g of Protein, 4 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

A Nutri-scoreB Eco-score

A Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

B Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Salmon with Rice & Grilled Nectarine Caprese