Peas & Prosciutto Pasta Salad

306 ratings

This salad screams picnic!

Coline
Coline
Very easy
68.9k

4 minutePrep time

10 minuteCook time

662 cal.Per serving

Ingredients

Utensils

Stovetop, Pot (small), Colander, Grater

recipe

Pasta (pipe rigate)
Peas (fresh)

Step 1

Cook the pasta according to the instructions on the package. In another pot of salted boiling water, cook the peas for 8 minutes.

Lemon

Step 2

While the pasta and peas are cooking, make the dressing. In a bowl, mix together: 1 tablespoon of olive oil (per portion), lemon juice and zest, salt & pepper.

Cured ham
Little gem lettuce
Parmesan

Step 3

Drain the pasta and the peas and run it under cold water to stop the cooking. Shred the ham into pieces and add to a bowl with the lettuce, parmesan cheese, pasta and peas. Add the dressing, mix and enjoy!

Personal notes

Add your own flavor!


Nutrition facts

Average estimated amount for one serving

Energy662 cal.
Fat27 g
Carbohydrates69 g
Protein36 g
Fiber7 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Peas & Prosciutto Pasta Salad" contains: 662 Energy ; 27 g of Fat ; 69 g of Carbohydrates ; 36 g of Protein ; 7 g of Fiber.

Price per portion

Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.


Reviews

Retrieving reviews...
Peas & Prosciutto Pasta Salad