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Pea & Mint Gazpacho

36 reviews

The ideal light summer dinner !

Victoire
Victoire
$$$
Very easy
A Nutri-scoreA Eco-score
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Prep Time

6 minutesPrep time

Cooking Pot

12 minutesCook time

Calories

251 cal.Per serving

Ingredients

SelectorServings

Utensils

Blender, Stovetop, Pot (small), Colander

recipe

Shallot
Peas (frozen)

Step 1

Cook the peas in a pot of boiling water for 8 minutes. Strain and set them aside. Meanwhile, sauté the shallots over medium-high heat for 3-4 minutes.

Shallot
Mint (fresh)
Coconut milk
Mild chile powder, ground (Espelette)

Step 2

Add the peas to the shallots and enough water to cover them. Take off the heat and add the chopped mint, coconut milk, chili powder, salt & pepper. Blend until smooth and enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy251 cal.
Fat12 g
Carbohydrates23 g
Protein11 g
Fiber11 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Pea & Mint Gazpacho" contains 251 Energy, 12 g of Fat, 23 g of Carbohydrates, 11 g of Protein, 11 g of Fiber.

Price per portion

$$$
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Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

A Nutri-scoreA Eco-score
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A Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

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Pea & Mint Gazpacho