Nordic toast

249 ratings

Change up your usual egg and bacon brunch for a lighter version from way up North!

Anaïs
Anaïs
Very easy
C Nutri-scoreC Green-score
64.5k

2 minutesPrep time

586 cal.Per serving

Recipe

Cucumber

Step 1

Wash & thinly slice the cucumber.

Pumpernickel bread
Skyr Spread

Step 2

Spread the cream cheese onto the bread slices.

Smoked salmon
Lemon

Step 3

Add the cucumber slices, smoked salmon & a drizzle of lemon juice on the toasts.

Chives (fresh)

Step 4

Serve the Nordic toast on a plate. Season with pepper & top with chopped chives, if you have some. Enjoy!

Personal notes

Add your own flavor!


Nutrition facts

Average estimated amount for one serving

Energy586 cal.
Fat24 g
Carbohydrates56 g
Protein30 g
Fiber8 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Nordic toast" contains: 586 Energy ; 24 g of Fat ; 56 g of Carbohydrates ; 30 g of Protein ; 8 g of Fiber.

Price per portion

Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

C Nutri-scoreC Green-score

C Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Green-score

The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Nordic toast