Lentil & smoked salmon salad

384 reviews

Who knew lentils could be so gourmet!

Coline
Coline
$$$
Very easy
A Nutri-scoreA Eco-score
53.1k

6 minutes

Prep time

383 cal.

Per serving

Ingredients

recipe

Shallot
Red wine vinegar
Dijon mustard

Step 1

Peel and finely dice the shallots. Add them to a bowl with the vinegar, mustard, and 1 tablespoon of olive oil per person.

Smoked salmon
Lentils (cooked)

Step 2

Add the lentils and smoked salmon to a bowl, top with the dressing and mix. Optional: add a spoonful of sour cream and chopped chives. Enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy383 cal.
Fat22 g
Carbohydrates12 g
Protein31 g
Fiber7 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Lentil & smoked salmon salad" contains 383 Energy, 22 g of Fat, 12 g of Carbohydrates, 31 g of Protein, 7 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

A Nutri-scoreA Eco-score

A Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

A Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

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Lentil & smoked salmon salad