Imperial chicken

710 reviews

Chicken caramelized with soy sauce, what a treat!

Coline
Coline
93.6k
$$$
Very easy
A Nutri-scoreC Eco-score

7 minutes

Prep time

13 minutes

Cook time

770 cal.

Per serving

Utensils

Stovetop, Pot (small), Frying pan

recipe

Soy sauce
Sugar (granulated)

Step 1

Prepare the marinade by mixing the soy sauce and powdered sugar in a container.

Garlic

Step 2

(Optional: add a minced garlic clove per person and a little flour if you want a thicker sauce).

Chicken breast

Step 3

Cut the chicken into cubes and add it to the marinade, set aside.

White rice (long grain)

Step 4

In a pot of salted water, cook the rice according to pack instructions. Strain and set to one side for later.

Yellow onion

Step 5

Chop the onion and pepper.

Bell pepper (red)

Step 6

Chop the pepper.

Yellow onion
Bell pepper (red)

Step 7

Add olive (or peanut) oil to a frying pan and cook the onion and peppers for 5 minutes.

Step 8

Add the chicken with its marinade and cook for 5 minutes.

Cashews

Step 9

Add the cashew nuts and fry for 3 minutes.

Step 10

Serve the rice with the chicken.

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Nutrition facts

Average estimated amount for one serving

Energy770 cal.
Fat25 g
Carbohydrates86 g
Protein49 g
Fiber8 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Imperial chicken" contains 770 Energy, 25 g of Fat, 86 g of Carbohydrates, 49 g of Protein, 8 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

A Nutri-scoreC Eco-score

A Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Imperial chicken