Homemade Crepes

7 reviews

Great homemade crepes that kids, big and small, will adore!

Victoire
Victoire
4k
Very easy
Thermomix

11 minutes

Prep time

3 minutes

Cook time

226 cal.

Per serving

Utensils

Stovetop, Thermomix, Frying pan

recipe

Butter (salted)

Step 1

Melt the butter using the Thermomix : heating for 2 min / 65°C / speed 1.

Egg
Milk (whole)
Flour (all-purpose)

Step 2

Crack the eggs into the bowl, add a pinch of salt, milk, flour and whisk until you have a smooth batter.

Step 3

Lightly butter a frying pan before adding a ladle of batter. Cook for 1 to 2 minutes over medium heat. Turn your pancake over and cook 1 minute more on the other side, it's ready! Repeat the process (grease between each one) until you've used all the batter.

Step 4

Add the toppings of your choice. Serve and enjoy!

Disable Auto-lock

Nutrition facts

Average estimated amount for one serving

Energy226 cal.
Fat10 g
Carbohydrates26 g
Protein9 g
Fiber1 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Homemade Crepes" contains 226 Energy, 10 g of Fat, 26 g of Carbohydrates, 9 g of Protein, 1 g of Fiber.

7 reviews
Write a review

Retrieving reviews...

Homemade Crepes