Grandma's rice made simple

741 reviews

All the comfort of Grandma's cooking in a lot less time!

Victoire
Victoire
117.6k
$$$
Very easy
B Nutri-scoreC Eco-score

3 minutes

Prep time

15 minutes

Cook time

651 cal.

Per serving

Utensils

Stovetop, Pot (small), Frying pan, Colander

recipe

White rice (long grain)

Step 1

Cook the rice according to the instructions on the package.

Step 2

Once cooked, drain.

White mushrooms (whole)

Step 3

Wash and slice the mushrooms into thin strips. Cut the bacon into cubes and the chicken into chunks.

Chicken breast

Step 4

Chop the chicken into chunks.

Chicken breast
Pancetta (cubed)

Step 5

On medium-high heat, cook the bacon and chicken for 2 minutes in a frying pan, stirring until golden.

White mushrooms (whole)

Step 6

Add the mushrooms and cook for an additional 2 minutes. Once lightly golden, add the cream.

Heavy cream

Step 7

Once the mushrooms are golden, add the cream.

Step 8

Season. Cook for 3 minutes on a low heat.

White rice (long grain)

Step 9

Add the drained rice to the pan and stir to combine.

White rice (long grain)

Step 10

Serve and enjoy!

Nutrition facts

Average estimated amount for one serving

Energy651 cal.
Fat32 g
Carbohydrates46 g
Protein47 g
Fiber1 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Grandma's rice made simple" contains 651 Energy, 32 g of Fat, 46 g of Carbohydrates, 47 g of Protein, 1 g of Fiber.

Price per portion

$$$
Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

B Nutri-scoreC Eco-score

B Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

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Grandma's rice made simple