Ingredients
Utensils
Stovetop, Pot (small)
recipe
Step 1
In a pan on high heat, cook the pine nuts until golden brown (about 2 minutes). Mix frequently to avoid burning.
Step 2
Cut the goat cheese into slices.
Step 3
Cut the avocado in half, remove the pit and slice thinly.
Step 4
In a small bowl, mix 1 tablespoon of honey, 1 tablespoon of vinegar and 1 tablespoon of olive oil per person. Season with salt & pepper and mix.
Step 5
Serve the salad with the avocado, goat cheese, pine nuts and top with the vinaigrette. Enjoy!
Nutrition facts
Average estimated amount for one serving
| Energy | 456 cal. |
| Fat | 41 g |
| Carbohydrates | 10 g |
| Protein | 12 g |
| Fiber | 8 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Goat cheese salad with honey & pine nuts" contains 456 Energy, 41 g of Fat, 10 g of Carbohydrates, 12 g of Protein, 8 g of Fiber.
Price per portion
| € | Nos recettes à -2 € par portion |
| €€ | Nos recettes entre 2 € et 4 € par portion |
| €€€ | Nos recettes à +4 € par portion |
Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.
Scores
B Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
B Eco-score
The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
Scores computed by
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