Goat cheese and honey toast

535 reviews

Hot goat cheese toast, honey, walnuts and salad

Victoire
Victoire
$$$
Very easy
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Preparation

3 minutes

Prep time

Plate

10 minutes

Cook time

Calorie

716 cal.

Per serving

Ingredients

SelectorServing

Utensils

Oven, Stovetop, Parchment paper

recipe

Goat's cheese (round)
Country bread (sliced)

Step 1

Preheat the oven to 200°C. Cut the goat cheese into rounds, putting 2 pieces on each slice of bread.

Walnuts
Honey
Spring mix lettuce

Step 2

Add the crushed walnuts, a drizzle of olive oil and honey. Season with salt & pepper. Grill for 10 minutes in the oven. Serve with a green salad. Enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy716 cal.
Fat40 g
Carbohydrates57 g
Protein34 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Goat cheese and honey toast" contains 716 Energy, 40 g of Fat, 57 g of Carbohydrates, 34 g of Protein, 5 g of Fiber.

Price per portion

$$$
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Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

D Nutri-scoreC Eco-score
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D Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

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Goat cheese and honey toast