Arrow Left

Chocolate Banana Bread

245 reviews

The USA gave the green light to eat this at breakfast!

Victoire
Victoire
Very easy
Share iOS
Heart43.4k
Prep Time

10 minutesPrep time

Cooking Pot

40 minutesCook time

Calories

401 cal.Per serving

Utensils

Oven, Cake pan

recipe

Raw cane sugar
Almond flour
Flour (all-purpose)
Baking powder

Step 1

Preheat the oven to 180°C. In a bowl, combine the flour, sugar, powdered almonds, yeast (or bicarbonate) & a pinch of salt.

Banana

Step 2

In another bowl, mash the bananas (the riper they are, the better so don't be afraid to use black bananas!).

Egg
Butter

Step 3

Add the eggs and melted butter, mix and add it little by little to the first mixture.

Chocolate bar (baking)

Step 4

Add the chocolat chopped into dices, mix.

Step 5

Grease your loaf tin (we used a 29 x 10 cm dish here) & pour in the batter. Bake for 35-40 min at 180°C.

Step 6

Once the loaf is golden, plant the tip of a knife into the center of the loaf. If it comes out clean, the loaf is ready, otherwise, bake it for another 2-3 min. Leave to cool before serving. Enjoy !

Recipe tip

You can personalize your Banana Bread by adding chopped almonds/hazelnuts in the mixture.

Un client astucieux

Personal notes

Add your own flavor!


Disable Auto-lock

Nutrition facts

Average estimated amount for one serving

Chevron Down
Energy401 cal.
Fat22 g
Carbohydrates43 g
Protein8 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Chocolate Banana Bread" contains 401 Energy, 22 g of Fat, 43 g of Carbohydrates, 8 g of Protein, 4 g of Fiber.

245 reviews
PenWrite a review

Retrieving reviews...

Chocolate Banana Bread