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Chicken and pepper skewers

36 reviews

Because it doesn't have to be summer or barbecue cooking to eat skewers!

Coline
Coline
$$$
Very easy
A Nutri-scoreC Eco-score
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Prep Time

4 minutesPrep time

Cooking Pot

15 minutesCook time

Calories

470 cal.Per serving

Ingredients

SelectorServings

Utensils

Stovetop, Skewers, Pot (small), Colander, Frying pan

recipe

Wheat berries

Step 1

Cook the wheat in a pan of salted water for 10 minutes. Strain once cooked.

Bell pepper (red)

Step 2

Cut the pepper into cubes.

Chicken breast

Step 3

Cut the chicken into cubes.

Red onion

Step 4

Quarter the onions and cut them into small pieces.

Skewers

Step 5

Alternately slide the chicken pieces, onions and peppers onto the skewers.* *Check out our tips for this step

Step 6

Add a drizzle of olive oil to a frying pan and sauté the skewers for 2 minutes on all 4 sides on a medium heat.

Step 7

Then lower the heat, cover and cook for another 5 minutes.

Step 8

Serve the wheat with the skewers, season, add a dash of olive oil (optional: add some herbs).

Recipe tipDomitille

If you're using wooden skewers, soak them in water for 30 min before grilling to prevent burning.

- Domitille, Food Editor

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

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Energy470 cal.
Fat8 g
Carbohydrates56 g
Protein45 g
Fiber3 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Chicken and pepper skewers" contains 470 Energy, 8 g of Fat, 56 g of Carbohydrates, 45 g of Protein, 3 g of Fiber.

Price per portion

$$$
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Nos recettes à -2 € par portion
€€Nos recettes entre 2 € et 4 € par portion
€€€Nos recettes à +4 € par portion

Please note, the price above is dependent on your grocer and the available products in the grocery store you chose.

Scores

A Nutri-scoreC Eco-score
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A Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Eco-score

The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

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Chicken and pepper skewers
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