Spike your hot cocoa this winter, you won't regret it! :-)
Pot (small), Stovetop
Step 1
Coarsely chop the chocolate using a knife.
Step 2
Heat the milk in a saucepan. Add the chocolate, a pinch of fleur de sel (optional) and the whiskey cream.
Step 3
Bring the mixture to a boil, then lower the heat, let simmer gently for 2 minutes.
Step 4
Serve the hot chocolate in mugs. Add the whipped cream and a little grated chocolate on top. It's ready !
Nutrition facts
Average estimated amount for one serving
Energy | 429 cal. |
Fat | 21 g |
Carbohydrates | 34 g |
Protein | 10 g |
Fiber | 4 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Boozy Hot Chocolate" contains 429 Energy, 21 g of Fat, 34 g of Carbohydrates, 10 g of Protein, 4 g of Fiber.
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