Blackened Chicken Wings
Give a review!Crispy, smokey, caramelized wings for all of your entertaining needs !
Ingredients
Make sure you have...
Utensils
Oven, Aluminum foil
recipe
Step 1
Preheat the oven to 200°C. In a small bowl, combine : smoked paprika, dried oregano, onion powder, garlic powder & sugar. Add a pinch of salt & ground black pepper per portion. Mix it all together.
Step 2
In a large bowl, generously drizzle the wings with olive oil. Rub the oil all over the wings. Add in the spice mix & toss to evenly coat.
Step 3
Line a sheet tray with aluminium foil or baking paper & arrange the wings evenly. Roast in the oven for 20 min at 200°C. After 20 min, raise the heat to 220°C & cook for another 15 more min or until crisp.
Step 4
Remove the wings from the oven & serve with tartar sauce for dipping & some crunchy fresh veggies. Enjoy !
Nutrition facts
Average estimated amount for one serving
| Energy | 691 cal. |
| Fat | 48 g |
| Carbohydrates | 7 g |
| Protein | 54 g |
| Fiber | 0.75 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Blackened Chicken Wings" contains 691 Energy, 48 g of Fat, 7 g of Carbohydrates, 54 g of Protein, 0.75 g of Fiber.
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