Air Fryer Ham & Cheese Croissant
Be the first to reviewThis savory croissant is perfect for lunch or diner!
Ingredients
Utensil
Air fryer
recipe
Step 1
In a bowl, combine : the cream, half of the shredded cheese & grated parmesan. Season with salt & pepper.
Step 2
Slice open the croissants lengthwise without going all the way through. Spread half of the cream/cheese mix in the croissant, then add the slice of ham & spread another layer of the cream/cheese mix. Close the croissant.
Step 3
Place the croissants in the air fryer basket with the rack & a piece of parchment paper. Top with the remaining shredded cheese. Air fry for 5 min at 180°C.
Step 4
Once the cheese is melted & golden brown, remove the Ham & Cheese croissants from the air fryer & serve with a side of green salad seasoned to taste. Enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 596 cal. |
| Fat | 41 g |
| Carbohydrates | 25 g |
| Protein | 31 g |
| Fiber | 3 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Air Fryer Ham & Cheese Croissant" contains 596 Energy, 41 g of Fat, 25 g of Carbohydrates, 31 g of Protein, 3 g of Fiber.
Scores
D Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
B Green-score
The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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