Air Fryer Greek-Style Chicken & Potatoes
Give a review!Transport yourself to a sunny Greek Island with this flavor-packed meal !
Ingredients
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recipe
Step 1
Preheat the air fryer to 220°C (oven at 220°C). Clean & slice the potatoes in halves or quarters, depending on their size.
Step 2
Peel & slice the onions into thin wedges.
Step 3
Arrange the chicken in the air fryer basket with the potatoes. Season with a drizzle of olive oil, salt & pepper. Toss everything together & air fry for 20-25 min at 220°C (25-30 min in the oven at 220°C).
Step 4
Add the tomatoes to the air fryer & cook for an additional 5 min in the air fryer at 220°C (7-10 min in the oven at 220°C), until the chicken & potatoes are fully cooked.
Step 5
Meanwhile, drain & roughly chop the olives.
Step 6
Remove everything from the air fryer. Serve the chicken with the potatoes & veggies. Top with the olives, crumbled feta, a squeeze of lemon & some fresh herbs, if you have some. Enjoy !
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 779 cal. |
| Fat | 46 g |
| Carbohydrates | 55 g |
| Protein | 42 g |
| Fiber | 7 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Air Fryer Greek-Style Chicken & Potatoes" contains 779 Energy, 46 g of Fat, 55 g of Carbohydrates, 42 g of Protein, 7 g of Fiber.
Scores
A Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
A Eco-score
The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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