Air Fryer Goat's Cheese & ham toast

Name: Air Fryer Goat's Cheese & ham toast
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Cuisine: French
Ingredients: 50 g Goat's cheese (log); 2 slices Ham (deli slices); 2 slices White bread (sliced); 1 pinch Herbes de Provence; 2 handfuls Lambs Lettuce

Be the first to review

Quick, easy & dangerously good!

Aurélie

Very easy

2 minutesPrep time

5 minutesCook time

526 cal.Per serving

Ingredients

50 g

Goat's cheese (log)

2 slices

Ham (deli slices)

2 slices

White bread (sliced)

1 pinch

Herbes de Provence

2 handfuls

Lambs Lettuce

Make sure you have...

Olive oil (1 tsp)

Utensil

Air fryer.

Recipe

Step 1

Slice the goat's cheese into rounds.

Step 2

Add the ham on the bread*, then top with the goat cheese. *Check out our tips for this step

Step 3

Add the toast to the air fryer basket with the rack & a piece of parchment paper. Top with a drizzle of olive oil & season lightly with salt, pepper & 'herbes de Provence'. Cook in the air fryer for 5 min at 200°C.

Step 4

Once the toast is golden & the cheese melted, remove them from the air fryer. Serve the ham & goat cheese toast on a plate with the salad seasoned to taste. Enjoy!

Recipe tip Phoebe

For a truly flavoursome moment, we suggest spreading some grainy mustard on the bread slices & topping it all off with a drizzle of honey.

- Phoebe, Food Editor

Personal notes

Add your own flavor!

Nutrition facts

Average estimated amount for one serving

Energy	526 cal.
Fat	24 g
Carbohydrates	43 g
Protein	32 g
Fiber	2 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Air Fryer Goat's Cheese & ham toast" contains: 526 Energy ; 24 g of Fat ; 43 g of Carbohydrates ; 32 g of Protein ; 2 g of Fiber.

Scores

D Nutri-score

The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).

C Green-score

The Green-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A+ to F. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.

Scores computed by

Reviews

Retrieving reviews...