
Very easy

Winter Grains & Veggie Bowl
5 minutesPrep time
20 minutesCook time
474 cal.Per serving
Ingredients for 1

180 g
Sweet potato

60 g
Wheat berries

2 handfuls
Spinach (fresh)

1/4
Yellow onion

15 g
Goat's cheese

1/4
Vegetable bouillon (cube)

optional
1/4
Lemon
Utensils
Stovetop, Pot (small)
recipe
- Step 1
Peel & dice the sweet potatoes. - Step 2
Heat a drizzle of olive oil in a pot, over medium-high heat. Add the sweet potatoes & sauté for 3-4 min. - Step 3
Meanwhile, peel & finely mince the onions. Add them to the pot & cook for another 2-3 min*, stirring. *Check out our tips for this step - Step 4
Add the grains, 125ml of water per serving & the stock cube. Stir & bring to boil. Cover & leave to simmer for 15 min, over low heat, stirring occasionally. - Step 5
Once cooked through, season to taste. Add the lemon juice & spinach leaves. Stir & cook for another 1-2 min, until the spinach is wilted. - Step 6
Serve the Winter pot in a bowl topped with crumbled goat's cheese. Re-season to taste & enjoy !
😋 Gourmet tip
For a truly flavoursome dish, we suggest seasoning the veggies & grains bowl with ground cumin, paprika or curry powder.