Very easy
Coline
Tuna Potato Bake
9 minutesPrep time
40 minutesCook time
612 cal.Per serving
Ingredients for 1
200 g
Potato
50 g
Tuna in oil
1/4 clove
Garlic
50 ml
Heavy cream
2 tbsp
Bread crumbs (plain)
optional
1/10 bunch
Parsley (fresh)
Utensils
Oven, Thermomix, Baking dish
recipe
- Step 1
Peel & chop the potatoes into small cubes. - Step 2
Fill the Thermomix bowl with water. Place the steamer basket inside the bowl & add the potatoes. Cook for 30 min / 100°C / speed 1. - Step 3
Meanwhile, finely chop the parsley. - Step 4
In a wide bowl, mix : the tuna, grated garlic & minced parsley. Season with salt & pepper. - Step 5
Once the potatoes are cooked through & tender, discard the water from the Thermomix bowl & transfer the potatoes into it. Add the cream & a knob of butter. Mix fr 1 min / speed 4. - Step 6
Add the tuna mix. Season with salt & pepper & mix using spatula. - Step 7
Preheat the oven to 200°C. In an oven-proof dish, spread the potato mash in an even layer. Top with the breadcrumbs & a couple small knobs of butter, if you wish. Bake for 20 min at 200°C. - Step 8
Once golden & crisp on top, remove the dish from the oven. Serve the warm tuna bake with a side of green salad. Enjoy !
😋 Gourmet tip
For a truly flavoursome dish, we suggest adding some herbes de Provence & grated parmesan to your homemade potato mash.