![Tuna Pasta Bake](/_next/image?url=https%3A%2F%2Fstatic.jow.fr%2F304x304%2Frecipes%2Fc0ZS6tfTUFdZRQ.png&w=2560&q=75)
Very easy
![Coline Coline](/_next/image?url=https%3A%2F%2Fstatic.jow.fr%2F72x72%2Fauthors%2FLwvwtF9k30wPQA.jpg.webp&w=2560&q=75)
Tuna Pasta Bake
3 minutesPrep time
30 minutesCook time
592 cal.Per serving
Ingredients for 1
![Pasta (fusilli or rotini)](/_next/image?url=https%3A%2F%2Fstatic.jow.fr%2F160x160%2Fingredients%2FWc2Ix7IXudNxxw.png.webp&w=2560&q=75)
100 g
Pasta (fusilli or rotini)
![Boursin cheese (garlic & herb)](/_next/image?url=https%3A%2F%2Fstatic.jow.fr%2F160x160%2Fingredients%2FT3U0Q5SHJ2WEbg.png.webp&w=2560&q=75)
50 g
Boursin cheese (garlic & herb)
![Tuna (canned)](/_next/image?url=https%3A%2F%2Fstatic.jow.fr%2F160x160%2Fingredients%2F9dbisI7guCCuiA.png.webp&w=2560&q=75)
80 g
Tuna (canned)
![Shredded cheese](/_next/image?url=https%3A%2F%2Fstatic.jow.fr%2F160x160%2Fingredients%2FYtbb5eLxZJcSCg.png.webp&w=2560&q=75)
15 g
Shredded cheese
Utensils
Oven, Stovetop, Pot (small), Colander, Baking dish
recipe
- Step 1
Preheat oven to 200°C. In a pot of salted boiling water, cook the pasta according to package instructions. Once cooked through, drain the pasta. - Step 2
In an oven-proof dish, add the drained pasta, herby & garlic cream cheese & drained tuna. Season with salt & pepper & stir to combine. - Step 3
Top with the shredded cheese & bake in the oven for 20 min at 200°C. - Step 4
Once the cheese has melted & the top is lightly golden, remove the dish from the oven & serve with a side of green salad. Enjoy !