Tuna Brandade
Very easy
Coline
Coline

Tuna Brandade

9 minutesPrep time

40 minutesCook time

422 cal.Per serving

Ingredients for 1

Potato

200 g

Potato

Tuna (canned)

50 g

Tuna (canned)

Garlic

1/4 clove

Garlic

Parsley (fresh)

optional

1/10 bunch

Parsley (fresh)

Milk (whole)

80 ml

Milk (whole)

Bread crumbs (plain)

2 tbsp

Bread crumbs (plain)

Utensils

Oven, Thermomix, Baking dish

recipe

  • Step 1
    Peel and dice the potatoes. Add them to the mixing bowl with the milk and cook for 24 min / 100°C / reverse mode / speed 1 without the measuring cup.
  • Step 2
    Finely chop the garlic and parsley. In a bowl, mix the tuna, garlic and parsley, season with salt and pepper.
  • Step 3
    When the potatoes are cooked add a knob of butter (or olive oil) then mix for 20 sec / reverse mode / speed 2.
  • Step 4
    Mix the mashed potato and the tuna together. If necessary, season with salt and pepper and place in an ovenproof dish. Cover with breadcrumbs and a bit of butter if you want. Bake for 20 minutes at 200°C. Serve!