Tuna bake au gratin

recipe

• Step 1
  Preheat oven to 210°C. Cook the pasta in boiling water according to the instructions on the box. Drain and add the pasta to an oven-safe dish.
• Step 2
  Add the heavy cream, tuna, salt and pepper, and mix well.
• Step 3
  Top with the shredded cheese and bake for 20 minutes at 210°C or until the cheese is melted and golden.
• Step 4
  Remove from the oven and top with some fresh herbs. Enjoy! Suggestion: serve with a green side salad