Very easy
Victoire
Tomato, Citrus and Avocado Salad
10 minutesPrep time
No
Cook time
602 cal.Per serving
Ingredients for 1
1/2
Grapefruit
1
Avocado
200 g
Tomato
1/4
Shallot
1 tsp
Apple cider vinegar
1/2
Orange
recipe
- Step 1
Slice off the ends of the grapefruit, then slice off the peel all around, taking care to remove the bitter white pith. Cut out each section with a knife, removing the seeds, if necessary. - Step 2
Cut the orange into supremes in the same way. - Step 3
Wash and cut the tomatoes into quarters. - Step 4
Peel the avocado, remove the pit and cut it into cubes. - Step 5
To make the vinaigrette: Mix 1 tablespoon of olive oil per portion with the remaining juice of the grapefruit and orange, the apple cider vinegar, and salt and pepper to taste. - Step 6
In a large salad bowl, mix the tomatoes, avocado, orange, grapefruit, vinaigrette, minced shallots, and salt and pepper to taste. It's ready!