Strawberries with Homemade Whipped Cream
Very easy
Camille C.
Camille C.

Strawberries with Homemade Whipped Cream

2 minutesPrep time

No
Cook time

76 cal.Per serving

Ingredients for 1

Strawberries

100 g

Strawberries

Heavy cream 30%

10 ml

Heavy cream 30%

Sugar (granulated)

1/2 tsp

Sugar (granulated)

Vanilla bean

optional

1/5

Vanilla bean

Utensil

Electric hand mixer

recipe

  • Step 1
    Before you start this recipe, make sure your whipping cream is nice and cold. You can also place your mixing bowl in the fridge or freezer beforehand to keep the cream cold while you whip it.
  • Step 2
    In a bowl, mix the cream and sugar and a little vanilla extract if you have some. Whip it with a whisk, hand mixer, or standing mixer until the cream becomes thick and fluffy. Serve immediately with the strawberries, and enjoy!