
Very easy

Stir-Fried Noodles with Chicken & Broccoli
4 minutes
Prep time
17 minutes
Cook time
10 minutes
Resting time
538 cal.
Per serving
Ingredients for 1

70 g
Stir fry noodles (egg)

1
Chicken breast

100 g
Broccoli (fresh)

100 g
Bell pepper (red)

2 tbsp
Soy sauce

1/4 clove
Garlic

1/4 tsp
Ginger (ground)

optional
10 g
Spring onion
Utensils
Stovetop, Pot (small) and Frying pan.
Recipe
- Step 1
Cut the chicken into bite-sized pieces. - Step 2
Prepare the marinade. In a bowl, mix : the grated garlic, ground ginger & soy sauce. - Step 3
Add the chicken to the marinade & coat well with the mixture. Refrigerate & let marinate for at least 10 min. - Step 4
In a pot of salted boiling water, cook the noodles according to package instructions. Once cooked, drain the noodles. Set aside. - Step 5
Meanwhile, wash & slice the broccoli into florets. Cut them in half if needed. - Step 6
Wash & cut the bell peppers, removing the core & seeds. Slice into thin strips. - Step 7
Heat a drizzle of olive oil in a pan over medium heat. Add the broccoli, bell peppers & a drizzle of water. Cover & cook for 8-10 min. - Step 8
Once the vegetables are cooked & tender, add the chicken & its marinade. Cook for 5 min, stirring. - Step 9
Add the drained noodles & continue cooking for 2 min while stirring. - Step 10
Serve the stir-fried noodles with chicken & broccoli in a bowl. Top with sliced scallions, if you have any. Re-season to taste & enjoy!