Spaghetti Carbonara

recipe

• Step 1
  Roughly chop the pancetta and brown it in the pan. Leave to brown for 5 minutes and set aside.
• Step 2
  Cook the pasta in a large pot of water. Follow the recommended cooking time on the package.
• Step 3
  Separate the whites from the egg yolks, then beat the yolks.
• Step 4
  Take one small ladle of pasta cooking water & pour it into the egg yolks. Whisk to obtain a smooth mixture. Add the grated parmesan, salt, pepper & mix again.
• Step 5
  Pour the barely drained pasta into the pan with the pancetta. Mix in the egg/parmesan mixture. Serve everything on a plate with a little grated parmesan. It's ready !