Very easy
Coline
Soft-boiled eggs & soldiers
3 minutesPrep time
4 minutesCook time
413 cal.Per serving
Ingredients for 1
1
Egg
1
English muffin
5 g
Butter (salted)
20 g
Comté cheese
Utensils
Stovetop, Pot (small), Toaster
recipe
- Step 1
Bring a pot of boiling salted water to the boil. Gently place the eggs in the pan using a spoon. - Step 2
Cooking times: boil for 3 minutes for a soft-boiled egg, 4 minutes for well-cooked and 5 minutes for a boiled egg. - Step 3
Meanwhile, slice the muffins in half and toast them. Butter them and cut into soldiers. Cut a few slices of comté for each person. - Step 4
Remove eggs and leave them to cool for a few minutes. Remove their heads using a knife.