Skillet Potatoes, Chicken & Chorizo

recipe

• Step 1
  Wash & slice the potatoes in halves or quarters, depending on their size.
• Step 2
  In a pot of salted boiling water, pre-cook the potatoes for 4-5 min. Drain them.
• Step 3
  Meanwhile, wash & halve the peppers, removing the heart & seeds. Thinly slice, then cut the slices into small cubes.
• Step 4
  Cut the chicken breast into bug cubes.
• Step 5
  If using a whole chorizo, slice it in half & remove the skin. Slice the chorizo into rounds.
• Step 6
  Heat a drizzle of olive oil in a pan, over medium heat. Add the grated garlic & sauté for 30 sec, stirring.
• Step 7
  Add the potatoes, bell peppers & thyme. Sauté for 7-8 min.
• Step 8
  Add the cubes chicken & chorizo rounds. Cook for another 5-6 min, until the chicken is cooked through & lightly golden.
• Step 9
  Serve the potato, chicken & chorizo skillet in a plate with a side of green salad. Enjoy !