Simple Meaty Baked Ziti
Very easy
Hannah
Hannah

Simple Meaty Baked Ziti

2 minutesPrep time

23 minutesCook time

759 cal.Per serving

Ingredients for 1

Ground beef

150 g

Ground beef

Tomato sauce (basil)

100 g

Tomato sauce (basil)

Garlic powder

1/2 tsp

Garlic powder

Ricotta cheese

30 g

Ricotta cheese

Pasta (penne)

100 g

Pasta (penne)

Mozzarella (shredded)

40 g

Mozzarella (shredded)

Parmesan (grated)

1 tbsp

Parmesan (grated)

Basil (fresh)

optional

1/10 bunch

Basil (fresh)

Utensils

Oven, Baking dish, Stovetop, Frying pan, Pot (small)

recipe

  • Step 1
    Preheat the oven to 200°C. In a pot of salted boiling water, cook the pasta according to package instructions.
  • Step 2
    Heat a drizzle of oil on a pan over medium-high heat. Add ground beef, garlic powder, salt & pepper. Stir & cook, breaking up the meat with the spatula for about 5 min.
  • Step 3
    Pour in tomato sauce & mix. Simmer on low heat for 2 min.
  • Step 4
    Drain the pasta & add it to the pan with meat. Toss the pasta in the sauce to evenly coat.
  • Step 5
    Transfer the pasta to a baking dish. Add dollops of ricotta cheese on top & spread in an even layer.
  • Step 6
    Top with shredded mozzarella cheese & grated parmesan. Bake in the oven at 200°C for 15 min or until melty & bubbly on top.
  • Step 7
    Garnish with freshly chopped basil (optional). Serve & enjoy!