
Very easy

Simple Meaty Baked Ziti
2 minutesPrep time
23 minutesCook time
759 cal.Per serving
Ingredients for 1

150 g
Ground beef

100 g
Tomato sauce (basil)

1/2 tsp
Garlic powder

30 g
Ricotta cheese

100 g
Pasta (penne)

40 g
Mozzarella (shredded)

1 tbsp
Parmesan (grated)

optional
1/10 bunch
Basil (fresh)
Utensils
Oven, Baking dish, Stovetop, Frying pan, Pot (small)
recipe
- Step 1
Preheat the oven to 200°C. In a pot of salted boiling water, cook the pasta according to package instructions. - Step 2
Heat a drizzle of oil on a pan over medium-high heat. Add ground beef, garlic powder, salt & pepper. Stir & cook, breaking up the meat with the spatula for about 5 min. - Step 3
Pour in tomato sauce & mix. Simmer on low heat for 2 min. - Step 4
Drain the pasta & add it to the pan with meat. Toss the pasta in the sauce to evenly coat. - Step 5
Transfer the pasta to a baking dish (we used a 24 x 17 cm dish here). Add dollops of ricotta cheese on top & spread in an even layer. - Step 6
Top with shredded mozzarella cheese & grated parmesan. Bake in the oven at 200°C for 15 min or until melty & bubbly on top. - Step 7
Garnish with freshly chopped basil (optional). Serve & enjoy!