Shrimp, string beans, and peas
Easy
Coline
Coline

Shrimp, string beans, and peas

5 minutesPrep time

12 minutesCook time

413 cal.Per serving

Ingredients for 1

Cooked shrimp

80 g

Cooked shrimp

Peas (frozen)

80 g

Peas (frozen)

Green beans (fresh)

100 g

Green beans (fresh)

Wheat berries

70 g

Wheat berries

Garlic

1/4 clove

Garlic

Lemon

1/4

Lemon

Utensils

Stovetop, Pot (small), Colander, Frying pan, Grater, Citrus juicer

recipe

  • Step 1
    Cook the wheat according to package instructions.
  • Step 2
    Cut the ends off of the string beans and cook for 10 minutes in a pot of salted boiling water.
  • Step 3
    After 8 minutes, add the peas to the pot with the string beans and continue cooking for 2 extra minutes.
  • Step 4
    Once cooked through, drain the veggies and the wheat.
  • Step 5
    Heat a drizzle of olive oil in a pan. Add the grated garlic and sauté for 1 minutes.
  • Step 6
    Add the shrimp and cook for 2 minutes, stirring frequently.
  • Step 7
    Add the lemon juice and mix.
  • Step 8
    Add the wheat & veg to the pan. Season with salt & pepper. Mix. Optional : add some lemon zest and mix.* *Check out our tips for this step
  • Step 9
    Serve the shrimp & veggies with a drizzle of olive oil. Enjoy !