Shrimp Scampi with Spaghetti

recipe

• Step 1
  If needed, thaw the shrimp & shell it.
• Step 2
  In a pot of salted boiling water, cook the pasta according to package instructions. Towards the end of cooking, reserve a small ladle of cooking water & drain the pasta.
• Step 3
  Meanwhile, heat a drizzle of olive oil in a pan, on medium heat. Add the grated garlic, shrimp & 'piment d'Espelette'. Sauté for 2 min, stirring regularly.
• Step 4
  Add the drained pasta to the pan with the reserved pasta water, 'crème fraîche' & minced parsley.* Stir to combine & continue cooking for another 1-2 min. *Check out our tips for this step
• Step 5
  Serve the spaghetti & shrimp scampi in a bowl or a plate. Drizzle with olive oil & re-season to taste. Enjoy !