Savory tomato tart

recipe

• Step 1
  Preheat the oven to 180°C. Cut the tomatoes in half.
• Step 2
  Roll out the pie crust or puff pastry on a baking sheet covered in parchment paper. Spread the mustard on, leaving a small border around the edges.
• Step 3
  Add the tomatoes in a circular pattern.
• Step 4
  Top with mozzarella, season with salt & pepper and add a drizzle of olive oil.
• Step 5
  Bake for 40 minutes. Enjoy!