Sausage, Sweet Potato & Veggie Sheet Tray

recipe

• Step 1
  Preheat the oven to 200°C. Peel the sweet potatoes then cut them into small cubes.
• Step 2
  Peel then cut the red onion into quarters.
• Step 3
  On a baking sheet covered with baking paper, add the sweet potatoes and red onion. Add a good drizzle of olive oil. Salt, pepper and mix altogether.
• Step 4
  Arrange the sausages on top. Season with olive oil, salt and pepper, then bake for 15 minutes at 200°C.
• Step 5
  Take the tray out of the oven. Add the green beans and turn the sausages. Bake for another 15 minutes at 200°C.
• Step 6
  Meanwhile, prepare the sauce by mixing the crème fraîche and whole-grain mustard.
• Step 7
  Serve everything with the mustard sauce. It's ready !