Sardine & Avocado Salad
Very easy
Victoire
Victoire

Sardine & Avocado Salad

4 minutesPrep time

No
Cook time

427 cal.Per serving

Ingredients for 1

Salad (lamb's lettuce-arugula mix)

2 handfuls

Salad (lamb's lettuce-arugula mix)

Sardines (in oil)

50 g

Sardines (in oil)

Lemon

1/8

Lemon

Radish

30 g

Radish

Avocado

1/2

Avocado

recipe

  • Step 1
    Wash the radishes and cut them into thin slices. Peel the avocados and cut them into strips.
  • Step 2
    Cut the sardines lengthwise to remove the bone, if desired.
  • Step 3
    In a salad bowl, make the dressing by mixing the lemon juice and zest, 1 tablespoon of olive oil per person, salt, pepper, mix.
  • Step 4
    Add the salad, radish, sardines and avocado to the salad bowl, mix and enjoy!